Season 2

Video thumbnail: From Farm to Table From the Cabbage Patch

From Farm to Table

From the Cabbage Patch

Kim serves up brassicaceae dishes involving cabbage, Brussels sprouts and sauerkraut.

From the Cabbage Patch

Video thumbnail: From Farm to Table Cheese, Please

From Farm to Table

Cheese, Please

Visit an artisan cheese farm. In the kitchen, Kim cooks up delicious dishes with cheese.

Cheese, Please

Video thumbnail: From Farm to Table Berry Treasures

From Farm to Table

Berry Treasures

From a breakfast wrap to a sorbet, Kim makes the most out of healthy, tasty berries.

Berry Treasures

Video thumbnail: From Farm to Table On-the-Go Meals

From Farm to Table

On-the-Go Meals

Feeding your family fast is easy with Kim's recipes for quick snacks, lunches and dinners.

On-the-Go Meals

Video thumbnail: From Farm to Table Succulent Squash

From Farm to Table

Succulent Squash

Squash come in many varieties and textures; some store well and retain flavor for months.

Succulent Squash

Video thumbnail: From Farm to Table Yogurt: More Than a Breakfast Food

From Farm to Table

Yogurt: More Than a Breakfast Food

Kim serves up recipes featuring wholesome yogurt, including tempting apple yogurt muffins.

Yogurt: More Than a Breakfast Food

Video thumbnail: From Farm to Table Root Vegetables Rock

From Farm to Table

Root Vegetables Rock

Kim improves popular dishes like lamb stew and mashed potatoes by adding root vegetables.

Root Vegetables Rock

Video thumbnail: From Farm to Table Egg-ceptionally Healthy Comfort Foods

From Farm to Table

Egg-ceptionally Healthy Comfort Foods

Kim kicks off the second season by serving up healthy comfort foods made with eggs.

Egg-ceptionally Healthy Comfort Foods