Season 2

    Video thumbnail: From Farm to Table From the Cabbage Patch

    From Farm to Table

    From the Cabbage Patch

    Kim serves up brassicaceae dishes involving cabbage, Brussels sprouts and sauerkraut.

    From the Cabbage Patch

    Video thumbnail: From Farm to Table Cheese, Please

    From Farm to Table

    Cheese, Please

    Visit an artisan cheese farm. In the kitchen, Kim cooks up delicious dishes with cheese.

    Cheese, Please

    Video thumbnail: From Farm to Table Berry Treasures

    From Farm to Table

    Berry Treasures

    From a breakfast wrap to a sorbet, Kim makes the most out of healthy, tasty berries.

    Berry Treasures

    Video thumbnail: From Farm to Table On-the-Go Meals

    From Farm to Table

    On-the-Go Meals

    Feeding your family fast is easy with Kim's recipes for quick snacks, lunches and dinners.

    On-the-Go Meals

    Video thumbnail: From Farm to Table Succulent Squash

    From Farm to Table

    Succulent Squash

    Squash come in many varieties and textures; some store well and retain flavor for months.

    Succulent Squash

    Video thumbnail: From Farm to Table Yogurt: More Than a Breakfast Food

    From Farm to Table

    Yogurt: More Than a Breakfast Food

    Kim serves up recipes featuring wholesome yogurt, including tempting apple yogurt muffins.

    Yogurt: More Than a Breakfast Food

    Video thumbnail: From Farm to Table Root Vegetables Rock

    From Farm to Table

    Root Vegetables Rock

    Kim improves popular dishes like lamb stew and mashed potatoes by adding root vegetables.

    Root Vegetables Rock

    Video thumbnail: From Farm to Table Egg-ceptionally Healthy Comfort Foods

    From Farm to Table

    Egg-ceptionally Healthy Comfort Foods

    Kim kicks off the second season by serving up healthy comfort foods made with eggs.

    Egg-ceptionally Healthy Comfort Foods