Check Please! South Florida

Cobia Tacos

Clip | 5m 12s

Chef Michelle Bernstein prepares her popular fish tacos using sustainable cobia courtesy of Open Blue, a leader in the offshore aquaculture industry. To learn more about how Open Blue raises its cobia, tune in to Changing Seas' new episode the "The Future of Seafood."

Aired: 06/07/17

Rating: NR

Video has closed captioning.

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